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Emilia REYNOSO
Emilia REYNOSO
In Room Dining Manager

The Hay-Adams
Mexico City Mexico

Class of 2021

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Luca GATTINO
Luca GATTINO
Restaurant Manager

Casa Blanca Restaurant
Bali Indonesia

Class of 2020

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Neeraj Kashi TEELUCK
Neeraj Kashi TEELUCK
Food & Beverage Supervisor

Carlton Hotels
Plaines des Roches Mauritius

Class of 2020

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David DE AGUINAGA
David DE AGUINAGA
Restaurant Supervisor

Andaz Mexico City
Mexico City Mexico

Class of 2020

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Ayax VÁZQUEZ
Ayax VÁZQUEZ
Restaurant Manager

Novotel
Paris France

Class of 2019

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Sara QUINTERO
Sara QUINTERO
Manager Development Program

Chileno Bay Resort & Residences, Auberge Resorts Collection
Los Cabos Mexico

Class of 2019

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Fausto LEZCANO
Fausto LEZCANO
Restaurant Manager

Fairmont Orchid Hawaii
Kawaihae United States

Class of 2019

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Sebastián GONZÁLEZ
Sebastián GONZÁLEZ
Food & Beverage Manager

Presidente Intercontinental
Cancún Mexico

Class of 2018

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Agathe Demoulins
Agathe Demoulins
Director of Operations

Le Parfait
Los Angeles United States

Class of 2017

Darren LE VAY
Darren LE VAY
Food and Beverage Manager

Le Rocher Hotel
Dzaoudzi Mayotte

Class of 2016

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Talia AZEMA
Talia AZEMA
Sustainable & Quality Officer

Reynaud Les Halles
Forest Side Mauritius

Class of 2016

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Peter ABDEL MASSIH
Peter ABDEL MASSIH
F&B Manager

Al Manara a luxury collection hotel
Beirut Lebanon

Class of 2014

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